(VIDEO) SER Part One: Interview with Javier Candon

two men enjoying a drink at a restaurant

Wine and Cuisine This week I had a chance to sit down with Javier Candon, one of SER’s owners, to talk about the restaurant’s vision and menu.  Javier shared with me how SER came to fruition and what the restaurant offers visitors.  He also shared some of his future plans and SER’s goals.  Below is…

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Edinburgh: Books, Bagpipes, and Muddy Boots

Traveler's Spotlight Amy Arden Trip to Scotland

Traveler’s Spotlight  By Amy Arden After my visit to Edinburgh I discovered that J.K. Rowling and I have something in common – we’ve both haunted its coffee shops with our laptops, pounding out our stories, hoping to nurture tiny creative sparks into something that could be called art. Edinburgh is known as the “City of…

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