(VIDEO) SER Part One: Interview with Javier Candon

By Sam | November 14, 2017
two men enjoying a drink at a restaurant

Wine and Cuisine This week I had a chance to sit down with Javier Candon, one of SER’s owners, to talk about the restaurant’s vision and menu.  Javier shared with me how SER came to fruition and what the restaurant offers visitors.  He also shared some of his future plans and SER’s goals.  Below is…

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